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Nutrition Facts

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Nutrition facts per serving:

  • Servings Per Recipe 4 servings
  • Calories123
  • Total Fat (g)3
  • Monounsaturated Fat (g)1
  • Polyunsaturated Fat (g)1
  • Cholesterol (mg)129
  • Sodium (mg)402
  • Carbohydrate (g)7
  • Total Sugar (g)4
  • Fiber (g)1
  • Protein (g)18
  • Vitamin C (DV%)46
  • Calcium (DV%)7
  • Iron (DV%)12
  • Lean Meat (d.e.)2
*Percent Daily Values are base on a 2,000 calorie diet
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Citrus Shrimp Cocktail

Makes: 4 servings
 

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Ingredients

Directions

Peel, section, and coarsely chop an orange. Toss gently with about 20 cooked, peeled, and deveined large shrimp, 1/4 cup snipped cilantro, and a little salt and pepper. Chill. Serve with extra orange wedges, skewered if you wish, and hot pepper sauce. Serves 4.



 
 
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