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Nutrition Facts
Nutrition facts per serving:
- Servings Per Recipe 4 servings
- Calories 123
- Total Fat (g) 3
- Monounsaturated Fat (g) 1
- Polyunsaturated Fat (g) 1
- Cholesterol (mg) 129
- Sodium (mg) 402
- Carbohydrate (g) 7
- Total Sugar (g) 4
- Fiber (g) 1
- Protein (g) 18
- Vitamin C (DV%) 46
- Calcium (DV%) 7
- Iron (DV%) 12
- Lean Meat (d.e.) 2
*Percent Daily Values are base on a 2,000 calorie diet
Citrus Shrimp Cocktail
Makes: 4 servings
Ingredients
Directions
Peel, section, and coarsely chop an orange. Toss gently with about 20 cooked, peeled, and deveined large shrimp, 1/4 cup snipped cilantro, and a little salt and pepper. Chill. Serve with extra orange wedges, skewered if you wish, and hot pepper sauce. Serves 4.
