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Nutrition Facts

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Nutrition facts per serving:

  • Servings Per Recipe 4
    • Calories 123
    • Protein(gm)11
    • Carbohydrate(gm)22
    • Fat, total(gm)2
    • Cholesterol(mg)5
    • Saturated fat(gm)1
    • Dietary Fiber, total(gm)4
    • Sodium(mg)106
    *Percent Daily Values are base on a 2,000 calorie diet
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    Mocha Hot Cocoa

    Makes: 4 servings Serving size: 8 ounces
    Start to Finish: 10 mins
     

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    Ingredients

    • 4 cups fat-free milk
    • 1/2 cup unsweetened cocoa powder
    • 1 tablespoon sugar
    • 1 tablespoon instant espresso coffee powder or instant coffee crystals
    • 1 tablespoon Irish cream or coffee liqueur (optional)
    • 1/2 cup fat-free milk (optional)

    Directions

    In a large saucepan, whisk together the 4 cups milk, the cocoa powder, sugar, and espresso powder until combined. Heat over medium heat just until simmering, whisking occasionally. Remove from heat. If desired, stir in liqueur.

    Pour into mugs. If desired, for frothy topping: In a small saucepan, heat the 1/2 cup milk over low heat until warm. Transfer warm milk to a blender; cover and blend until frothy. Spoon frothy topping onto individual servings.

    Mocha Hot Cocoa

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